The Perfect Pig @ Seagrove Beach Menu

served on wheat bread with grapes or chips

served with (1) egg, bacon or sausage, potatoes and a biscuit or toast

sliced turkey, ham, swiss, cheddar, bacon, lettuce and tomato served on white bread with house made chipotle mayo

chicken, romaine, cherry tomato, red onion, feta and tzatziki

sliced ham, gruyere, cream cheese, thyme, rosemary and green onion served on Hawaiian bread topped with parmesan, worcestershire and caramelized onions

seasoned panko crusted chicken breast with swiss cheese, lettuce, tomato and chipotle mayo served on brioche

hickory smoked bacon wrapped chicken with house made creole tartar sauce

tomatoes, mozzarella, prosciutto, arugula and pesto on ciabatta bread

served over garlic rice with broccoli, shredded carrots, edamame, pickled onions and scallions

house made salsa and tortilla chips

kabobs with bell pepper, onion, and cherry tomatoes over chilled cauliflower rice pilaf with parsley, mint and green onion

pork belly, prosciutto wrapped blackened shrimp served with cocktail sauce and lemon butter

gruyere, caramelized onions and fig sauce

our signature jumbo lump crab cake topped with tzatziki sauce on a brioche bun served with sriracha aioli

with green, red and yellow bell pepper, and onions garnished with micro greens

smoked, bacon wrapped chicken, spring mix, roasted corn, cheddar cheese, roma tomatoes, toasted almonds, house made cornbread croutons and house dressing

grilled chicken topped with grilled onions over blue cheese cole slaw with almonds garnished with green onion

with tomatoes, mozzarella and pesto

mozzarella, cheddar, shredded cabbage, avocado, pico de gallo and sriracha aioli

topped with parmesan, house made croutons and caesar dressing

topped with caramelized pecans and whipped cream

cinnamon, caramelized apples, raisins, brown sugar, strawberries and blueberries drizzled with maple syrup

(2) flour tortillas stuffed with scrambled eggs, cheddar cheese, sour cream and your choice of bacon, ham or vegetables served with breakfast potatoes and a side of salsa

(2) eggs, (2) slices of thick cut bacon, a biscuit with house made apple butter and a mug of grits

brioche french toast stuffed with peanut butter and bananas topped with cane syrup and powdered sugar

black beans, avocado, cheddar and scrambled eggs topped with pico de gallo and a side of salsa

house potatoes sautéed with onions, tomatoes, spinach, mushrooms and red peppers topped with (2) scrambled eggs

lemon-herbed smashed avocado with mozzarella and (2) eggs over medium on choice of white, wheat or brioche bread

sunny side up egg, bacon, roasted tomato, sliced avocado and scallions

choice of mozzarella, gruyere, cheddar, or feta with onions, tomatoes, mushrooms, spinach and sweet red peppers

grilled ham, scrambled eggs, gruyere and caramelized onions

tomatoes, toasted almonds and parmesan cheese

pearl mozzarella and cherry tomatoes with housemade pesto dressing served with baguettes

romaine topped with tomato wedges, red onions, cucumbers, olives, feta and greek dressing served with pita bread

served with a baguette

diced red onion, green bell peppers, avocado and spring mix with poblano goat cheese dressing

smoked, bacon wrapped chicken, spring mix, roasted corn, cheddar cheese, roma tomatoes, toasted almonds, house made cornbread croutons and house dressing

toasted pecans, red grapes, green onions and tarragon served on fresh greens drizzled with apple cider vinaigrette and parmesan

arugula, heirloom tomatoes, brussels sprouts, bacon, red onions and horseradish cream sauce

Oatmeal

pan seared shrimp over linguine tossed in a creamy garlic pesto sauce

fresh caught with beurre blanc mushroom spinach risotto and seasonal vegetables

grilled or blackened fish topped with creole sauce served with seasoned diced sweet potatoes and asparagus

blackened or grilled topped with mango salsa served with mushroom spinach risotto and seasonal vegetables

half rack glazed spare ribs served with seasoned roasted potatoes, carrots and broccoli

blackened shrimp over gruyere grits with andouille corn cream sauce

thick cut applewood smoked ham with blackberry mustard

Cinnamon Oatmeal

romaine topped with tomato wedges, red onions, cucumbers, olives, feta and greek dressing served with pita bread

tomatoes, toasted almonds and parmesan cheese

topped with parmesan, house made croutons and caesar dressing

strawberries, baby spinach, candied pecans, red onions and fresh pearl mozzarella finished with balsamic vinaigrette and sweet balsamic glaze

smoked, bacon wrapped chicken, spring mix, roasted corn, cheddar cheese, roma tomatoes, toasted almonds, house made cornbread croutons and house dressing

served with a baguette

topped with bacon jam and micro greens

seasoned panko crusted chicken breast with lettuce, tomato and chipotle mayo

thick cut applewood smoked ham with blackberry mustard

bourbon molasses mustard, fig jam, arugula and caramelized onions

bourbon molasses mustard

served on wheat bread with grapes or chips

Cajun Boiled Crab Legs 1 lb

baby spinach, heirloom tomatoes, mozzarella and cream cheese served with baguettes

jumbo crab, baby spinach, artichokes and parmesan served with Billy Goat chips

honey hummus, basil pesto hummus and red pepper hummus served with diced vegetables and warm pita

Cajun Boiled Shrimp 1 lb